Kachumbari is a common salad eaten in various African countries including Rwanda, Kenya, Tanzania, Uganda, Malawi, Congo and Chad. As ...

Map from worldatlas.com This month I have been featuring recipes from Chad - a landlocked central African country which is one of the po...

We've saved one of our best Chadian dishes 'til last. I hope you have enjoyed exploring the Chadian cuisine as much as we have. ...

I've been reading a lot of blog entires lately and have noticed a lot of Valentine's Day bashing going on. It's mostly along th...

Keeping up with the Chadian food we're now offering you this delicious Irio! Irio is a staple base to a meal common in Chad and Kenya, ...

So... let's continue to explore Chad shall we? As I mentioned in our first post about Chadian food, millet is a staple grain in Chad...

Welcome to February on Gormandize with A-dizzle and K-bobo! We're pretty excited about all the incredible and fascinating foods we'...