I wish I had managed to get some better picture of this dessert - it's such a special one! Luckily it's also absurdly easy and ac...

Spring is here now and the warmer weather seems tantalisingly close. Yet not quite in reach. It's lovely and warm in the sun and the ...

Bite sized treats are always my favourite - they're no mess and easy to eat but most of all they just look super cute. I guess the on...

I've decide to take a month off my World Food Challenge on the blog, and instead take an opportunity to share with you some of the ...

I've been cooking with a lot of gorgeous olive oil lately sent to me by Bertolli - they sent me some bottles of their different types...

We've just recently come back from an amazing trip in Sweden, Denmark, Norway, Finland, Riga, St. Petersburg and Tallinn. There were ...

There is something very luxurious about coulis, probably all the fresh berries. The other day I noticed that fresh blackberries were coming...

This is a basic blueberry muffin recipe with the added specialness of the oat bran, which gives it a delicious porridge kind of flavour. Th...

Mulberries are just starting to become available in shops now so it's the time to seize the season and indulge in berry-tastic dishes! ...

Why temporary? Because the combination of chocolate brownies, berry compote and chocolate...